Indian Onion Bhaji

I recently noticed a 50lb bag of onions was only ONE CENT MORE than a 10lb bag and so I decided to not be a silly person and instead find a bazillion things to make. Here is but one of them: Indian Onion Bhaji. Like onion pakora. Along with sweet tamarind chutney, this is a delightful snack. I added red pepper, whole cumin and fennel seed, methi kasoori, (fenugreek leaves) and asafoetida to a 2:1 mix of chick pea and rice flour.

PlantBase Food and Natural Products's photo.

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